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    Home » Recipes » Drink Recipes

    Apple Cider Gin Margarita (Margatini)

    Published: Sep 20, 2022 · Modified: Feb 1, 2023 by Megan Weimer · This post may contain affiliate links.

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    Jump to Recipe Jump to Video Print Recipe
    An apple cider margatini in a glass with apple, rosemary, and cinnamon.
    A smoky apple cider gin margarita in a glass with a smoking cinnamon stick.

    This apple cider gin margarita (margatini) is a delicious alternative to a classic margarita made with tequila. Made with apple cider and garnished with a salted cinnamon sugar rim, this margatini will introduce a whole new world of flavor to your tastebuds!

    An apple cider gin margarita in a glass garnished with rosemary, apple slice, anise, and cinnamon.

    Margaritas are super popular during holidays like Cinco de Mayo and at summer parties and barbecues. A margarita is my go-to drink, and with Fall around the corner, I wanted to create a cocktail recipe I can keep drinking into the Holiday season.

    Apple cider margaritas are absolutely delicious Fall cocktails. Because of how well herbal gin pairs with sweet cider and tangy lime juice (like in a classic gin and tonic), I decided that a gin margarita would be the perfect flavorful twist.

    Margaritas are one of my favorite drinks because of how versatile they are! If you prefer tequila in your margarita, make my skinny spicy jalapeño margarita. My creamy espresso martini, Tinto de Verano, and lime vodka seltzer are also delicious for your next cocktail night.

    An apple cider margatini in a glass with a smoking cinnamon stick.
    Jump to:
    • Why This Recipe Works
    • Watch How to Make This Recipe
    • Ingredients
    • Substitutions
    • Helpful Equipment and Tools
    • Step by Step Instructions
    • Expert Tips
    • Additions and Variations
    • Make Ahead and Storage
    • Frequently Asked Questions
    • More Drinks and Cocktails to Try
    • 📖 Recipe
    • 💬 Comments

    Why This Recipe Works

    • No tequila- You don't need tequila to make a tasty margarita. The herbal flavor of gin pairs incredibly well with lime juice and orange liqueur.
    • Quick and easy- All you need to do is combine the ingredients and shake well.
    • Perfect for Fall- Serve this light and refreshing cocktail at a Fall picnic, Halloween party, or with Thanksgiving dinner.

    Watch How to Make This Recipe

    Ingredients

    Ingredients to make an apple cider gin margarita or margatini on a brown wood surface.

    For quantities, see the recipe card below.

    • Gin- Any kind of gin works, like London Dry, Plymouth, Old Tom, or New Western Dry. Different types of gin have different flavors, so experiment and use whatever kind tastes best to you!
    • Orange liqueur- Cointreau is my favorite, but triple sec and Grand Marnier work too.
    • Apple cider
    • Lime juice- Use fresh lime juice, not bottled! It makes a huge difference.
    • Maple syrup
    • Cinnamon, sugar, and coarse salt (optional for the rim)
    • Apple slices, cinnamon sticks, rosemary (optional garnishes)

    Substitutions

    • Gin: Swap for tequila or mezcal for a smoky twist.
    • Orange liqueur: Swap for orange juice for a lower ABV cocktail.
    • Apple cider: If apple cider is out of season, use 100% apple juice.
    • Maple syrup: You can use agave, simple syrup, or honey to sweeten.

    Helpful Equipment and Tools

    • Citrus squeezer or reamer
    • Jigger or small liquid measuring cup
    • Cocktail shaker or jar with a lid
    An apple cider gin margarita garnished in a glass on a wood surface.

    Step by Step Instructions

    Here are the steps to make the margatini.

    STEP 1: Prepare the salty cinnamon sugar. First, mix together 1 tablespoon sugar with ¼ teaspoon ground cinnamon and a pinch of flaky salt in a shallow bowl.

    STEP 2: Coat the rim. Run a lime wedge around the rim of your glass and place it upside down in sugar mixture. Twist and tilt the glass a little so that the sugar coats and sticks to all parts of the rim. Set aside.

    A glass upside down in a bowl of salt, cinnamon, and sugar.

    TIP - Hold your glass upside down while rubbing the lime wedge around the rim so lime juice doesn't run down the sides of the glass.

    STEP 3: Make the cocktail. Fill a cocktail shaker with ice. Then, add the gin, orange liqueur, lime juice, apple cider, and maple syrup. Shake well for 30 seconds to combine the flavors. The shaker will feel super cold.

    Pouring gin and Cointreau into a cocktail shaker filled with ice.
    Pouring lime juice into a cocktail shaker with ice.
    Pouring maple syrup into a cocktail shaker filled with ice.
    Apple cider being poured into a glass cocktail shaker.
    Hands of a person shaking a cocktail shaker.
    Apple cider gin margarita being poured into a glass.

    STEP 4: Pour. Fill your glass ¾ of the way with ice. Then, strain or pour in the apple cider gin margarita.

    STEP 5: Garnish. Add a thin apple slice, lime wheel, rosemary sprig, star anise, and cinnamon stick. Light the cinnamon stick on fire (carefully!) for a smoky effect if desired.

    Expert Tips

    Use fresh lime juice for the best taste. 1-2 limes should be the right amount for 1oz of lime juice depending on the size. I recommend using a citrus squeezer to get the most juice from your limes.

    Because this recipe has a mixer (the apple cider), it is ok to shake the gin. You shouldn't shake gin when using it in a drink that only contains spirits, like a martini or Manhattan.

    You can use a jar with a lid instead of a cocktail shaker. Remember to strain the cocktail while pouring it into the glass.

    Two apple cider gin margaritas next to each other on a linen.

    Additions and Variations

    • Spicy- Instead of cinnamon, use Tajin or chili powder on the rim. Add a few jalapeño slices to the cocktail shaker. Muddle them before shaking.
    • Herbal- Add more fresh herbs like basil and thyme to compliment the gin. You could even add some juniper berries.
    • Frozen- Blend the ingredients with about ½ cup frozen ice until smooth and slushy-like. You could also try with frozen apple chunks!
    • Pitcher- Quadruple this recipe to make a pitcher for a party of four! I recommend stirring everything together in the pitcher instead of shaking. Salt the rim of each glass individually before serving.

    Make Ahead and Storage

    You can make a pitcher of apple cider gin margaritas ahead of time! Stir the ingredients together in a pitcher, but don't add ice or garnishes. You can store it in the refrigerator for up to 3 days in an airtight container, but it'll be best after 1 day. When you're ready to enjoy, salt the rim of your glass, add the ice, and pour in the cocktail.

    Follow the same method to store leftover cocktails. Be sure to strain out any ice so the margatini doesn't get too diluted.

    An orange cocktail garnished with an apple slice, rosemary, and a smoking cinnamon stick.

    Frequently Asked Questions

    Can I make this into a mocktail?

    Yes! Simply omit the gin, use a non-alcoholic gin alternative, or use a little sparkling water instead.

    What can I use instead of tequila in a margarita?

    You can use gin, vodka, white rum, or mezcal in a margarita. Each will have a different flavor.

    Is it ok to shake the gin?

    It's ok in this recipe because it has a mixer. Don't shake gin when using it in cocktails that only contain spirits, like a martini or Manhattan. Shaking can cause the gin to "bruise" and make the distinct juniper odor dull and bland.

    More Drinks and Cocktails to Try

    • A blueberry cocktail in a glass garnished with thyme.
      Blueberry Gin and Tonic
    • A tinto de verano cocktail.
      Tinto de Verano
    • Close up of an espresso martini in a coupe glass on a pink plate.
      Creamy Espresso Martini
    • Two cocktails garnished with lime and mint.
      Homemade Lime Vodka Seltzer

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    📖 Recipe

    A cocktail in a glass with an apple ring, rosemary, star anise, and charred cinnamon stick.

    Apple Cider Gin Margarita (Margatini)

    Megan Weimer
    This apple cider gin margarita (margatini) is a delicious alternative to a classic margarita made with tequila. Made with apple cider and garnished with a salted cinnamon sugar rim, this margatini will introduce a whole new world of flavor to your tastebuds!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Total Time 5 mins
    Course Drinks
    Cuisine American
    Servings 1 drink
    Calories 339 kcal

    Equipment

    • 1 citrus squeezer or reamer
    • 1 jigger or liquid measuring cup
    • 1 cocktail shaker or jar with lid

    Ingredients
     
     

    Cinnamon Sugar Rim

    • 1 tablespoon sugar
    • ¼ teaspoon ground cinnamon
    • ½ teaspoon salt flaky, course, or Himalayan pink salt

    Apple Cider Gin Margarita

    • 2 oz gin
    • ½ oz orange liqueur
    • 4 oz apple cider
    • 1 oz lime juice
    • ½ oz maple syrup
    • 1 apple slice optional garnish
    • 1 rosemary sprig optional garnish
    • 1 cinnamon stick optional garnish

    Instructions
     

    • Rub a lime wedge around the entire rim of a glass.
    • Mix the sugar, cinnamon, and salt together in a shallow bowl or small plate. Dip the rim of the glass into the mixture and turn until salt sticks to the rim. Fill the glass ¾ of the way full with ice. Set aside.
      1 tablespoon sugar, ¼ teaspoon ground cinnamon, ½ teaspoon salt
    • Fill a cocktail shaker with ice. Add the gin, orange liqueur, apple cider, lime juice, and maple syrup. Shake well for 30 seconds.
      2 oz gin, ½ oz orange liqueur, 4 oz apple cider, 1 oz lime juice, ½ oz maple syrup
    • Strain or pour the cocktail into the prepared glass. Garnish with an apple ring, rosemary sprig, and cinnamon stick and enjoy.
      1 apple slice, 1 rosemary sprig, 1 cinnamon stick

    Video

    Notes

    Use fresh squeezed lime juice. 1-2 limes will produce 1 ounce of juice.
    You can use a jar with a tight fitting lid instead of a cocktail shaker. Remember to strain the cocktail when pouring.
    To make a pitcher of gin margaritas, quadruple the ingredients and stir in a pitcher instead of shaking. Prepare four glasses and add additional ice to the pitcher
    Store leftovers in the refrigerator for up to 3 days in an airtight container. It will be best after 1 day. When you're ready to drink, salt the rim of your glass, add ice, and pour in the cocktail.

    Nutrition

    Serving: 8ouncesCalories: 339kcalCarbohydrates: 46.4gProtein: 0.2gFat: 0.1gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 46.4mgPotassium: 140.4mgFiber: 0.8gSugar: 42.6gVitamin A: 0.8IUVitamin C: 10.4mgCalcium: 32.3mgIron: 0.4mg
    Keyword apple cider, gin, margarita, margatini
    Tried this recipe?Let us know how it was!

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    About Megan Weimer

    Megan Weimer is the recipe developer, writer, and food photographer behind Dollop of Dough. Since 2021, she's been inspiring home bakers to create low-key, yet elevated desserts that range from traditional to allergy-friendly.

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    Comments

    1. Sara

      February 26, 2023 at 5:56 pm

      I am making more and more people are asking me to do it again and selling it for occasions

      Reply

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    Hi there, I'm Megan!

    Welcome to Dollop of Dough! Here you will find recipes for desserts, drinks, and sweet snacks that are easy to prepare and delicious. There's gluten free, vegan, and paleo options abound!

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