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    Work with Me

    Want to Work Together? Let's Make it Happen!

    Thank you for your interest in working with me, I'd love to work with you!

    Dollop of Dough is a blog that provides both traditional and allergy-friendly baked goods that range from indulgent to healthy. Simplicity and balance are everything here. I love working with brands that resonate with my message and share my values!

    There's a plethora of ways I can work with different brands, including:

    • Food photography
    • Recipe photography
    • Recipe development
    • Sponsored Instagram or blog posts

    If you're interested in working with Dollop of Dough, please fill out the client inquiry form. You can also view my portfolio. My media kit is available upon request.

    A gluten free lemon lavender cupcake with lavender flowers and sugar on top.

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    Hi there, I'm Megan!

    Welcome to Dollop of Dough! I'm a self-taught baker and professional recipe developer sharing traditional and allergy-friendly dessert and drink recipes that are easy to prepare for everyday occasions. With each recipe, I hope to spark joy and inspire my community of dessert enthusiasts.

    Read more about Megan here!

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    Trending Recipes

    • A chocolate cake on a wood cake stand.
      Chocolate Cake with Cream Cheese Frosting
    • A brownie slice on parchment paper.
      Small Batch Brownies
    • A mini flourless chocolate cake dusted with powdered sugar.
      Mini Flourless Chocolate Cake
    • Blueberry cheesecake overnight oats in a jar on a striped napkin.
      Blueberry Cheesecake Overnight Oats

    Fall Recipes

    • Spiced apple cupcakes on a wooden cake stand.
      Spiced Apple Cupcakes
    • Cookies on a plate on a wood surface.
      Chewy Molasses Crinkle Cookies
    • A loaf of vanilla pear bread next to a pear on an upside down baking sheet.
      Vanilla Pear Bread
    • Almond flour pumpkin muffins on a cooling rack on parchment paper.
      Almond Flour Pumpkin Muffins

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