Decadent chocolate fudge frosting with a glossy sheen and pipeable texture. It's easy to make without a mixer!
This rich, shiny chocolate fudge frosting is just like hot fudge sauce in frosting form! It's easy to make in under 10 minutes without a mixer and is perfect on cupcakes, brownies, and more.
Powdered sugar, unsalted butter, chocolate chips, sweetened condensed milk, and vanilla extract.
Add the ingredients to a medium saucepan. Melt together over medium heat, stirring as the ingredients come together.
Once the ingredients are combined, transfer to a shallow bowl. Cover with plastic wrap and chill in the refrigerator for 30 minutes or until it reaches room temperature.
After 30 minutes, remove the plastic wrap and give the frosting a good mix. It should have a thick, flexible yet sturdy consistency.
Pipe the fudge frosting on your favorite cakes, cupcakes, brownies, cookies, and more! Want to make this recipe? Check out the full instructions at:
dollopofdough.com
Everyday dessert recipes for the home baker.