Strawberry Cream Cheese Frosting

Fluffy strawberry cream cheese frosting made with crushed freeze dried strawberries.

This strawberry cream cheese frosting has an authentic strawberry flavor thanks to freeze dried strawberries! It has no artificial flavors or colors.

Ingredients Needed

Softened butter, full fat cream cheese, powdered sugar, vanilla extract, crushed freeze dried strawberries.

First, cream softened butter in a large mixing bowl on medium high speed until pale and creamy.

Step 1

Add the cream cheese. Beat the butter and cream cheese together until smooth and well incorporated.

Step 2

Next, gradually mix in the powdered sugar on low 1 cup at a time until fully combined. Stop to scrape down the sides of the bowl as needed.

Step 3

Mix in the vanilla extract and crushed freeze dried strawberries on low speed. Increase the speed to medium high for a fluffier frosting.

Step 4

Pipe the strawberry frosting on your favorite cakes, cupcakes, brownies, cookies, and more! Want to make this recipe? Check out the full instructions at:

Everyday dessert recipes for the home baker.