Pumpkin Protein Balls

Chewy pumpkin spice energy balls made with wholesome and nutritious ingredients. The perfect Fall treat to take on the go!

Pumpkin protein balls are the best nutrient-dense treat for Fall! They're made with real pumpkin puree, collagen, and oats. They're easy to prepare and make a great pre or post workout snack.

Ingredients Needed

Rolled oats, chia seeds, pumpkin pie spice, collagen, nut butter, maple syrup, pumpkin puree, vanilla, coconut, chocolate chips.

First, add oats, chia seeds, pumpkin pie spice, allspice (optional), and collagen to a large mixing bowl. Mix until the oats are coated in spices.

Step 1

Add nut butter, maple syrup, pumpkin puree, and vanilla to the bowl. Stir with a rubber spatula until well combined. The dough will be quite sticky!

Step 2

Next, use a rubber spatula to fold in the toasted coconut flakes and semi-sweet chocolate chips.

Step 3

Roll about 1 tablespoon of the dough into balls using your hands. Place the balls on a lined plate or tray and chill in the refrigerator.

Step 4

Transfer the energy balls to an airtight container and enjoy your seasonal snacks! Want to make this recipe? Check out the full instructions at:


Delicious everyday dessert recipes for the home baker.