Espresso Martini Recipe

A simple, creamy espresso martini that is perfect to serve at any celebration.

This espresso martini has rich coffee flavor and a thick layer of foam! Unlike a classic espresso martini, it's made with milk for an extra decadent after-dinner cocktail.


Vodka, coffee liqueur, espresso, milk, optional coffee beans and espresso powder for garnish.

Brew your espresso fresh if possible. Then, add ice, vodka, coffee liqueur,  espresso, and milk to your cocktail shaker.

Step 1

Close the shaker tightly and shake for 20-30 seconds. Carefully strain the martini into a martini or coupe glass. Do this right away to get the most foam!

Step 2

Garnish with things like coffee beans, cocoa powder, espresso powder, chocolate shaves,  or even chocolate or caramel syrup. Serve immediately!

Step 3

Enjoy your homemade espresso martini! Want to make this recipe? Check out the full details and tips & tricks at:

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