Chocolate Mascarpone Frosting

This creamy and fluffy chocolate mascarpone frosting has a rich chocolate flavor and holds its shape for decorating cakes and cupcakes!

This creamy chocolate mascarpone frosting is so chocolatey and decadent! It's super creamy and perfect on cakes and cupcakes.

Ingredients Needed

Unsalted butter, mascarpone cheese, powdered sugar, cocoa powder, and vanilla extract.

Cream the softened unsalted butter on medium-high speed until creamy and pale. This takes 3-5 minutes.

Step 1

Mix in the mascarpone cheese on medium-low speed until combined. Stop to scrape the sides of the bowl with a rubber spatula as needed.

Step 2

Add the powdered sugar 1 cup at a time, mixing on low speed so it doesn't fly out of the bowl.

Step 3

Mix in the cocoa powder and vanilla on low speed. Increase to medium until the frosting is fluffy and smooth.

Step 4

Pipe the frosting on your favorite cakes, cupcakes, brownies, cookies, and more! Want to make this recipe? Check out the full instructions at:

dollopofdough.com

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