Caramelized Honey Bananas

Meg + Matcha Banana coins pan-fried to perfection in salted butter, ground cinnamon, and honey. Full Recipe

You'll love these caramelized bananas with honey! They're pan-fried, crispy, gooey, and made under 10 minutes. They're delicious as-is or served as a topping on ice cream, yogurt, pancakes, and more.

[{"selector":"#anim-f564d250-b007-4ad4-a2cc-5bbd9f08878b","keyframes":[{"offset":0,"transform":"translate3d(0, -220.67904%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -62.054946048%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -21.096916224%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -7.922377536%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -3.442593024%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Full Recipe

[{"selector":"#anim-36d63393-07f8-4a9d-a2d6-5063b1c85f48","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Caramelized Banana Ingredients You'll need bananas, honey, salted butter, and cinnamon to make this recipe. Full Recipe

Step 1

[{"selector":"#anim-d23e8c07-09b1-46da-a215-41a3ae4efbba","keyframes":{"opacity":[0,1]},"delay":1,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cab9f157-a731-4894-b5a0-67b0533d7002","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add the salted butter, honey, and cinnamon to a pan on medium heat. Whisk the ingredients together. Then, slice the bananas into even sized coins. Full Recipe

Step 2

[{"selector":"#anim-eda05f2e-e6f2-4b13-ba94-1fc0fa26d1fb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70c83a25-3bc7-41ee-a922-92368e3d25ca","keyframes":{"opacity":[0,1]},"delay":1,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Let the honey butter mixture come to a simmer. Make sure to watch carefully, making sure the honey doesn't burn. Adjust the heat as needed. Full Recipe

Step 3

[{"selector":"#anim-e2a484a8-4357-4d60-9ece-cb00250225d4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5bf21c4c-56b1-444c-b45f-f26336b2975b","keyframes":{"opacity":[0,1]},"delay":1,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add the banana slices to the pan. Let them cook for about 3 minutes on medium heat. Don't move the bananas while they are cooking. Full Recipe

Step 4

[{"selector":"#anim-177e07c3-10f6-49ec-a66c-4c27be8f69ba","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-640dfb2a-91d6-4d54-85f2-4e36586df5fa","keyframes":{"opacity":[0,1]},"delay":1,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Flip the bananas with a spatula. Let them cook for another 2-3 minutes before removing from the heat. Full Recipe

[{"selector":"#anim-2383cb6a-27ee-4ba2-89d9-de82e3abf55c","keyframes":{"opacity":[0,1]},"delay":1,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-23858e94-5616-44f8-b7c1-bc664a7f02f1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c90340d8-53dc-4516-bc36-dcccc50bb023","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Serve your caramelized honey bananas over French toast, chia pudding, waffles, and more! Find the full recipe at dollopofdough.com Full Recipe

Click here for more wholesome and tasty recipes!

[{"selector":"#anim-89b81f62-347b-40e5-aa7c-81482cde8390","keyframes":[{"offset":0,"transform":"translate3d(0, -569.91276%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -160.259468112%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -54.48365985600001%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -20.459868084000004%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -8.890639056%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":2,"duration":1600,"fill":"both"}] Easy and delicious sweet recipes with a healthy twist.